BRCGS Grade A & GlobalG.A.P. IFA v6 Certified / 2,600+ Hectares in Wadi El Natroun Terroir
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Sweet Potatoes Flagship Fresh Produce 40,000 MT Frozen (IQF) -38°C IQF Dried & Freeze-Dried Moisture <2% Salt Division 3M MT Capacity
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Freeze-Dried (FD)

Freeze-Dried Tomato Dices, Flakes & Powder

Solanum lycopersicum - Freeze-Dried

Super-Concentrated Lycopene & Umami Tomato Crunch (<2.5% Moisture)

Sublimated from rich red vine tomatoes. Features an intense savory umami burst, 100% natural deep scarlet color, crispy structure, and ultra-high lycopene concentration (85,000 µg/100g). Perfect for instant gourmet soups, spice seasonings, dry pasta meal kits, and savory snack crusts.

Brix / Dry Matter Standard Residual Moisture < 2.5% (aw < 0.25)
Optimal Transit & Storage Temp Ambient cool & dry (< 20°C / 68°F)
Commercial Shelf Life 24–36 Months in unopened hermetic packaging
Export Harvest Window Year-Round Industrial Supply
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Freeze-Dried Tomato Dices, Flakes & Powder
Cultivated in Egypt · GlobalG.A.P. & BRCGS Certified
Commercial Specifications

Technical Export & Agronomic Specifications

Precision calibration, size grading, certified export packaging formats, and cold chain parameters enforced at DeltaMasr packhouses.

Commercial Varieties

Roma & Beefsteak Sublimated

Calibers & Size Grading

Grade / Caliber Primary Commercial Application
Dices (6x6mm, 10x10mm) Retail & Supermarkets
Flakes (3-6mm) EU Retail Standard
Micro-ground Fine Powder (80-120 mesh) Foodservice & Catering

Export Packaging Formats

10kg Master Cartons with Heavy Polyliners

Heavy-duty export grade, ventilated and palletized for optimal airflow during seafreight.

Nitrogen-Flushed Aluminum Foil Bags (2 x 5kg)

Heavy-duty export grade, ventilated and palletized for optimal airflow during seafreight.

Cold Chain & Logistics Parameters

Optimal Transit & Storage Temp Ambient cool & dry (< 20°C / 68°F)
Relative Humidity (RH) < 50% RH
Ethylene Sensitivity & Production Non-reactive
40ft Reefer / Container Loading Payload 40ft High Cube: 6–8 MT Net Weight
Export Harvest Window

12-Month Export Availability Calendar

Monthly harvest cycles and controlled cold-store shipping schedules from Alexandria Port.

Freeze-Dried Tomato Dices, Flakes & Powder

Year-Round Industrial Supply
Peak Harvest & Export Window
Off-Season / Cold-Store Supply
01 Jan
Active
02 Feb
Active
03 Mar
Active
04 Apr
Active
05 May
Active
06 Jun
Active
07 Jul
Active
08 Aug
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09 Sep
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10 Oct
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11 Nov
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12 Dec
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Agronomic Responsibility

The Egyptian Terroir Advantage

Year-round fresh tomato harvests in Egypt ensure fresh raw material feeds our vacuum sublimation dryers every month of the calendar.

3,200+ Annual Sunshine Hours

Intense solar amplitude maximizes photosynthetic sugar synthesis and dry matter accumulation.

Pristine Deep Moghra Aquifer

Direct subterranean aquifer extraction isolated from surface runoff, ensuring crystal purity.

Certified Pest-Free Virgin Soil

Free-draining sandy loam preventing compaction and fungal root constriction.

Export Gateway

Maritime Transit Benchmarks from Port of Alexandria

Port of Alexandria / Damietta (Egypt)
Destination Port & Market Transit Time Service Frequency
Rotterdam / Antwerp (NL/BE) 7 – 9 Days 3x Weekly Direct
Felixstowe / London Gateway (UK) 8 – 10 Days 2x Weekly Direct
Hamburg / Bremerhaven (DE) 9 – 11 Days 2x Weekly Direct
Marseille / Fos-sur-Mer (FR) 4 – 5 Days 3x Weekly Direct
Genoa / Salerno / Koper (IT/SI) 4 – 5 Days 4x Weekly Direct
Jebel Ali / Jeddah (GCC) 6 – 8 Days Daily Feeder
Singapore / Port Klang (Asia) 18 – 22 Days Weekly Express

Vs. 20–30 days transit from South America or East Asia — preserving maximum freshness, firmness, and shelf life for European & Middle Eastern supermarkets.

Serving Reference

100g Nutritional & Biochemical Profile

Per 100g Edible Portion

Agronomic & Functional Health Benefit

Unrivaled concentration of bioavailable lycopene (85,000 µg/100g) and natural glutamates delivering pure umami richness without MSG.

280 kcal Calories (Energy)
58.0g Carbohydrates
14.0g Dietary Fiber
38.0g Natural Sugars
13.5g Protein
1.8g Total Fat
190 mg (316% DV) Vitamin C
2,400 mg (51% DV) Potassium
110 mg Calcium
4.2 mg Iron
Quality & Phytosanitary Assurance

B2B Risk Mitigation & Buyer Solutions

Engineered agronomic solutions resolving common maritime transit, sizing, and shelf-life risks for global importers.

Importer Challenge 01

Caking and clumping of freeze-dried tomato powder when exposed to humidity during industrial spice blending.

DeltaMasr Direct Solution

Micro-milled under strict dehumidified conditions and packed in double nitrogen-flushed barrier bags with zero moisture transfer.

B2B FAQ

Commercial & Quality FAQs

Direct commercial answers on minimum order quantities, shipping logistics, and packaging specifications.

How does freeze-dried tomato compare to traditional spray-dried tomato paste powder?

Freeze-dried tomato retains 100% fresh tomato aroma, volatile terpenes, bright scarlet color, and active lycopene, avoiding the cooked caramelized taste of thermal spray drying.

B2B Export Inquiries

Request Quotation & Container Booking

Submit your produce specifications and destination port. Our export desk will issue a comprehensive commercial proposal and vessel transit schedule within 24 hours.

Direct Farm-to-Port Export

No intermediaries; guaranteed quality, direct traceability, and competitive pricing.

Guaranteed Container Availability

Contracted reefer allocations with Maersk, MSC, CMA CGM, and Hapag-Lloyd.

Certified Food Safety & MRLs

Complete laboratory COA, BRCGS Grade A, and GlobalG.A.P. IFA v6 documentation.

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Explore Complementary Produce

Complementary Export Produce

Explore complementary crops and products available for consolidated container shipping and seasonal supply.

Egyptian Sun-Dried Tomatoes (Halves & Strips) Dehydrated Range

Egyptian Sun-Dried Tomatoes (Halves & Strips)

Egyptian Roma / Saladette Sun-Dried

Sun-dried under the intense, unpolluted desert sunshine of Upper Egypt. Hand-halved, lightly salted with pristine marine salt, and naturally cured to achieve deep burgundy red color, chewy gourmet texture, and concentrated sweet-savory acidity. Available in dry halves, ready-to-eat marinated strips, and diced.

Brix / Quality: Standard: 18% – 22% Moisture | Ready-to-Eat: 28% – 32% (Marinated/Soft)
Harvest & Export: Year-Round Supply (Peak Sun Drying: Jun-Oct)
Calibers: Whole Halves (40-60mm), Julienne Strips (5-7mm width)...
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Egyptian Fresh Tomatoes Fresh Vegetables

Egyptian Fresh Tomatoes

Round Beefsteak &middot; Saladette / Roma &middot; Vine-Ripened Cluster

Grown under optimal Mediterranean sunshine in climate-controlled greenhouses and open fields. Featuring dense pericarps, uniform color turning stages (Grade 3-4 export color), and thick walls engineered for long transit vitality.

Brix / Quality: 4.5° – 6.0° Brix
Harvest & Export: November to May (Winter & Spring Window)
Calibers: GG (82-102mm), G (67-82mm)...
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Egyptian Cherry Tomatoes Fresh Vegetables

Egyptian Cherry Tomatoes

Round Cherry &middot; Sweet Grape / Plum Cherry &middot; Orange Snack Cherry

Bred for intense natural sweetness reaching 7.5° to 10.0° Brix. Crisp crunchy skins, vibrant ruby color, and balanced acidity make them the premier choice for European supermarket snacking programs.

Brix / Quality: 7.5° – 10.0° Brix
Harvest & Export: November to May
Calibers: 20-25mm (Snack Size), 25-30mm...
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